APPETIZERS

• Sweet Basil Spring Rolls (2) $5.50 - Shrimp & noodles wrapped in rice paper. Served with peanut sauce.
  

• Thai Egg Rolls (4) $5.50 - Crispy Egg rolls with ground chicken, glass noodles, carrots, cabbages, black mushrooms, served with sweet & sour sauce.
  

• Chicken Satay (4) $7.50- Tender strips of chicken marinated in spices and grilled on skewers, served with Thai Peanut sauce and cucumber sauce.
  

• Fish Cakes (5) $7.50 - Finely grounded fish seasoned with red curry, green beans, and lime leaf. Accompanied w/ cucumber sauce.
  

• Corn Patties (5) $6.50 - Deep fried corn cakes, served w/ cucumber sauce.
  

• Thai Dumplings (7) $5.95 - Shrimp dumpling served with ginger sauce. (fried or steamed)
  

• Butterfly shrimp (6) $7.50 - Deep-fried jumbo shrimp. Accompanied with sweet & sour sauce.
  

• House Samplers  $10.95 - 2 Thai Egg rolls, 2 chicken satays, 2 fish cakes, 2 corn patties
  

• Salt & Pepper Calamari (8) $7.50- Served with sweet & sour sauce.
  

• Lettuce Wrap ( A MUST TRY!!!) $8.95 - Ground chicken, bamboo shoots, onions, bell peppers, water chestnut served with ginger sauce.

• Tofu Tod (8) $5.50 -  Deep Fried Tofu, served with sweet & sour sauce, with ground peanuts
  

ENTREES

All entrees served with steamed rice

Choice of chicken, beef, pork or tofu

Shrimp $10.95/Seafood $12.95

*Mild**Medium***Hot****Super

• Peanut chicken $9.95 - Steam broccoli, snow peas, bean sprouts and topped w/ Thai peanut sauce.

• Hot & spicy $9.95 - Sauteed Bamboo shoots, green beans, bell peppers, Yellow onions, basil leaves in Thai sauce.

• Green Vegetables $9.95 - Mix of broccoli, carrots, zucchini, snow peas, baby corns, bean sprouts, mushrooms, cabbages sautéed in light brown sauce.

• Cashew Chicken $9.95 - Sauteed Spicy in curry sauce cashew nuts, onions, snow peas, carrots, baby corns, mushrooms, zucchini (ALSO IN BROWN SAUCE FOR NON SPICY)

• Pad Graphow (House Basil) $9.95 - Sauteed Basil leaves, bell pepper, white onions, green beans in thai spices. (DUCK BASIL $12.95)

• Pad Graphow (Thai style) $11.95 - Sauteed ground meat of your choice bell peppers, basil leaves, and chili.

• Sweet & Sour (Priew Varn) $9.95 - Sauteed cucumbers, onions, pineapples, bell peppers, tomatoes cooked in Thai sauce.

• Fried Garlic $9.95 -  Sauteed Broccoli, baby corns, carrots in Thai peppers garlic Sauce.

• Thai Style BBQ Pork $9.95 - Thin strips of pork marinated w/ thai BBQ sauce.

• Pad Khing (Ginger) $10.95 - Sauteed fresh ginger, onions, mushroom and bell peppers.

• Thai Steak (popular) $10.95 - Stir fried marinated slice steak served with broccoli, carrots and baby corns.

• Kana Crispy Pork (popular) $10.95 - Stir fried with Chinese broccoli and crispy pork in brown sauce.

• Pad Prik Khing $9.95 - Sauteed bell peppers, green beans, lime leaves in curry sauce.

• Thai Pepper Steak $9.95 - Sauteed onions, bell peppers, snow peas, baby corns & mushrooms.

CURRY DISHES

• Red Curry $9.95 - Coconut milk with bamboo shoots, bell peppers, accent w/basil leaves.

• Green Curry $9.95 - Coconut milk w/ zucchini, bamboo shoots and bell peppers.

• Panang curry $9.95 - Coconut milk w/ red chili paste, green beans and bell peppers and lime leaves.

• Pineapple Curry $9.95 - Red curry, coconut milk, bell peppers, basil leaves and pineapples.

• Yellow Curry $9.95 - Cocnut milk, onions, bell peppers, potatoes, and tomatoes.

• Mus-sa-man Curry $9.95 - Coconut milk, carrots, potatoes, and peanuts.

• Duck Curry $12.95 - Slices of roasted duck in red curry, pineapples, bell peppers, basil leaves in coconut milk.

SEAFOOD

• Seafood Hot Pot $12.95 - Mushrooms, tofu, napas and green onions.

• Red Snapper (Market Price) - Whole deep fried red snapper, topped with straw mushrooms, bell peppers cooked in chili sauce.

• Salmon Chili $13.95 - Fillet salmon, topped w/ mushrooms, bell peppers, cooked in chili sauce.

• Salmon Ginger $13.95 - Fillet salmon, topped with mushrooms, onions, ginger, bell peppers cooked in brown sauce.

• Salmon Curry $13.95 - Fillet salmon cooked in red curry paste, coconut, bell pepper, snow peas, and basil leaves.

THAI SALADS

*Mild**Medium***Hot****Super

• Glass Noodle Salad  $9.95 - Glass noodles, shrimp, chicken, carrots, lettuce, peanut, ginger, garlic, onion,cilantro, and flavored with lime dressing and fish sauce.
  

• Seafood Salad (mild) $12.95 - Combination of steamed shrimp, squid and mussel, seasoned with lemongrass, lime juice, fresh chili, fish sauce on a bed of mixed greens.
  

• Larb Chicken (mild) $9.95 - Ground chicken flavored with lime juice, green & red onion, cilantro, crispy rice, and fish sauce.
  

• Som Tum (Papaya Salad) $6.95 - Papaya salad Thai style with tomatoes, lime juice, and fish sauce.
  

• Thai Salad  $9.95 - Choice of chicken, beef or pork: lettuce, cucumbers, tomatoes, red onions,chili, cilantro, marinated in lime dressing and fish sauce.$9.95 (shrimp $10.95)

• Beef Nam-tok $9.95- Slices of beef marinated in Thai spices, mixed green, laced with tangy chili,Lime dressing in Thai fish sauce.